Melting Chocolate with an Induction Hob

Want some chocolate sauce on your toast? What?! You’re out of chocolate sauce and still worried about massing up melting chocolate? Well you’ve got an Induction hob!

With an Induction hob, becoming a qualified home chef would be within your reach, because you’ll get to experience the art of melting chocolate - without any burnt disasters!

There’s a important and little known function in Induction hobs - melting chocolate. Induction hobs have finely adjustable temperature controls and can go very slow. It makes melting chocolate a very easy thing. Use a Induction ready cookware and just set it up to level 1. Within a few seconds, The chocolate will start to melt.

Bon appetit!